Creamy Chicken Cheesy Mash Bowl (Tummy Hug at Home)
Silky cheddar mash topped with creamy smoked paprika chicken, red onion and coriander. Our Tummy Hug, made at home in 35 minutes.
The Cozy Bowl kitchen
Restaurant-inspired ramen, warming bowls and quick dinners made for real kitchens.
Silky cheddar mash topped with creamy smoked paprika chicken, red onion and coriander. Our Tummy Hug, made at home in 35 minutes.
Three sausages on a mountain of cheddar-loaded mash, creamy slow-cooked onion gravy and a fried egg on top. Our Mash to the Future, made at home in 40 minutes.
Seared thin-sliced beef, homemade chilli oil, crispy potatoes, seaweed and crispy onions in a deep miso-soy broth. Our Samurai Sizzler, made at home in 45 minutes.
Ramen, six dumplings, crispy potatoes, seaweed, crispy onions and chilli oil in one bowl. Our Dumpling Dynasty, rebuilt at home in 40 minutes.
Soft steamed bao buns loaded with crispy chicken, creamy sriracha secret sauce and shredded salad. Our Bao Squad, rebuilt for your kitchen.
Golden potato coins, double fried until they shatter, then tossed in a sticky naga chilli sauce. Our most-ordered side, made at home in 30 minutes.

A 30-minute miso chicken ramen finished with a soft fried egg and two slices of meat, built the way we plate Ramen Original at The Cozy Bowl.
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