Thick fruit milkshakes with chewy syrup-soaked tapioca pearls in the bottom. One base method and five flavours.
Bubble Tea
Dalgona Coffee Frappuccino (Whipped Coffee)
Instant coffee, sugar and hot water whipped into a thick toffee-coloured foam and spooned over a blended milk and ice base. Three ingredients, ten minutes.
Boost Blast Mojito: Six Alcohol-Free Mojitos from One Base
Pressed mint, fresh lime, fruit purée and cold soda over crushed ice. One base, six flavours: strawberry, apple, mango, lychee, pomegranate and pineapple.
Coconut Cloud: Coconut Water with a Whipped Fruit Cloud
Cold coconut water topped with a fluffy whipped fruit cloud that actually floats. Five minutes, no cooking, and it works with any fruit purée.
Fruit Bubble Soda with Popping Boba (Signature Sips at Home)
The Signature Sips formula: two fruit syrups, citrus, cold soda water, plenty of ice and popping boba. One method, twelve flavour combinations.