A no-bake chocolate cake with a biscuit base, dark chocolate ganache, light chocolate mousse and a thin brittle chocolate shell to crack through.

A no-bake chocolate cake with a biscuit base, dark chocolate ganache, light chocolate mousse and a thin brittle chocolate shell to crack through.

Thick fruit milkshakes with chewy syrup-soaked tapioca pearls in the bottom. One base method and five flavours.

Instant coffee, sugar and hot water whipped into a thick toffee-coloured foam and spooned over a blended milk and ice base. Three ingredients, ten minutes.